mattiesstrudelhaus@gmail.com | 610-810-7574
Mattie’s Strudel Haus
AUTHENTIC HUNGARIAN STRETCHED STRUDEL
Dear valued customers,
With a heavy heart, Mattie’s Strudel Haus at the Bath location closed on August 15th, 2025. We will continue to attend Farmers Markets, Events, and Host Sip & Stretch classes.
We will update you in another email blast on our continuation and plan of making strudels at another location if able. We are pursuing another venture where we will have more of a work/life balance crucial for our family.
Today, we're reflecting on the incredible journey that brought us to where we are now. Our business began with humble roots in Nazareth, and the path to our dream brick-and-mortar has been anything but smooth. From unforeseen setbacks, legal battles, and even a car crashing through our window in Bath (yes, really!), we've faced it all.
To our incredible community and loyal customers who stood by us through every challenge – from our early days, through the Bushkill hurdles, and the two-year renovation saga in Bath – your belief in us fueled our fight. We couldn't have done it without you.
This isn't just a business; it's a testament to perseverance, passion, and the power of community. Thank you for making our vision a reality for the last 9 years.
Because of you and your love for our strudels we persevered. We excelled in exceptional customer service, created a diverse multi-cultural quality menu always using fresh ingredients from local farms. A huge Thank you to Twin Maple Farms and Bechdolts Orchard for fresh fruits and vegetables. Our Farmers Market presence in Nazareth, Easton, Saucon Valley, Northampton and Doylestown was an honor to be amongst a community of talented fellow vendors and cherished customers.
We found our dedicated, small business family here!
Serving our frozen, hand stretched Hungarian strudels has been an absolute joy and a labor of love. We’ve poured our hearts into every flaky, delicious bite, and your support, loyalty, and kind words have meant the world to us!
THIS ISN’T THE END UNTIL ALL STRUDEL SUPPLIES RUN OUT!!!!
WE ARE CURRENTLY HOPING TO ATTEND Easton Farmers Market, Nazareth Farmers Market, Saucon Valley Farmers Market, and Northampton Famers Market ONCE A MONTH until the end of the season BUT WILL UPDATE YOU IN A FEW WEEKS. STAY TUNED!
2025 Market schedule:
*Easton Farmers Market:
Scott Park, 130 Larry Holmes Drive from 9am-1pm.
*ATTENDING: September 27th (Hot Pepper Day/Lafayette Day) selling frozen and serving hot strudels
WILL UPDATE IF ATTENDING: October 11th (Apple Day)
WILL UPDATE IF ATTENDING: November 22nd
WILL UPDATE IF ATTENDING: December 20th from 10-12
*Nazareth Famers Market Schedule:
Nazareth Circle from 9am-1pm
WILL UPDATE IF ATTENDING: September:
WILL UPDATE IF ATTENDING: October 25th:
WILL UPDATE IF ATTENDING: November 15th
WILL UPDATE IF ATTENDING: December 13th
*Saucon Valley Farmers Market:
409 Constitution Avenue, Hellertown from 9am-1pm.
WILL UPDATE IF ATTENDING: September 28th
WILL UPDATE IF ATTENDING: October 26th
WILL UPDATE IF ATTENDING: November 23rd
December (tbd)
*Northampton Farmers Market:
1401 Laubach Avenue, Northampton PA from 3pm-6pm.
WE ARE PLANNING IF WE CAN ATTEND NORTHAMPTON. STAY TUNED.
****We will continue to host SIP & STRETCH classes once a month on Mondays at Soaked Winery (567 Blue Mountain Dr, Walnutport, PA 18088) from 7-8:30.
Join us for an evening of learning the art of dough stretching. Learn how to make your strudels the old-fashioned way!
Classes are $50 with a $20 down payment required when reserving. $70 for our December class because we will have a catered soup, salad and sandwich bar.
Please call 610-810-7574 to reserve your spot.
What’s included: Take home 2- 16” strudels, free strudel appetizer bar, free glass of wine, coupons and priceless memories!
2025 schedule:
August 18th
September 15th
October 20th
November 17th
December15th (Christmas party)
January 19th
February 16th
March 16th
Events:
*Garlic Fest on October 4th and 5th (Easton circle) serving Hungarian Flatbreaf Langos (We call it Fried Dough/Elephant Ears) topped with savory garlicky toppings, Traditional: Garlic butter, sour cream and cheese, More garlicky recipes tbd.
Sweet: warm apple compote, blueberry compote, Nutella, topped with homemade whipped cream. (AMAZING. MUST TRY!)
*Dunderbaks: Serving 8” Hot apple and cabbage strudels
Please note: Dunderbaks is seeking to find another owner to take over operations and if not, they will be closing on February 28th, 2025.
Thank you for being the most wonderful customers a business could ask for!
It’s been an HONOR to share a taste of Hungarian tradition with you and we hope to continue a smaller scale to continue sharing this tradition with you. Continue you sign up for our emails on our website for updates.
https://www.mattiesstrudelhaus.com/events
With immense gratitude and love,
The Team at Mattie’s Strudel Haus
Daytime Hours:
Sunday & Monday: Closed
Tuesday: 9:00 AM – 3:30 PM
Wednesday: 9:00 AM – 3:30 PM
Thursday 9:00 AM – 3:30 PM
Friday: 9:00 AM – 5:00 PM
Saturday: 9:00 AM – 2:00 PM
Evening Hours:
Wednesday: 5:00 PM – 7:30 PM
Thursday: 5:00 PM – 7:30 PM
Go to our Events Page to see our Sip & Stretch, Farmers Market, and Events schedule.
Mattie’s Strudel Haus
AUTHENTIC HUNGARIAN STRETCHED STRUDEL
Dear valued customers,
READ TO THE END. This says it all!
With a heavy heart, Mattie’s Strudel Haus at the Bath location closed on August 15th, 2025. We will continue to attend Farmers Markets, Events, and Host Sip & Stretch classes. We will update you in another email blast on our continuation and plan of making strudels at another location if able. We are pursuing another venture where we will have more of a work/life balance crucial for our family. Today, we're reflecting on the incredible journey that brought us to where we are now. Our business began with humble roots in Nazareth, and the path to our dream brick-and-mortar has been anything but smooth. From unforeseen setbacks, legal battles, and even a car crashing through our window in Bath (yes, really!), we've faced it all. To our incredible community and loyal customers who stood by us through every challenge – from our early days, through the Bushkill hurdles, and the two-year renovation saga in Bath – your belief in us fueled our fight. We couldn't have done it without you. This isn't just a business; it's a testament to perseverance, passion, and the power of community.
Thank you for making our vision a reality for the last 9 years. Because of you and your love for our strudels we persevered. We excelled in exceptional customer service, created a diverse multi-cultural quality menu always using fresh ingredients from local farms.
A huge Thank you to Twin Maple Farms and Bechdolts Orchard for fresh fruits and vegetables.
Our Farmers Market presence in Nazareth, Easton, Saucon Valley, Northampton and Doylestown was an honor to be amongst a community of talented fellow vendors and cherished customers. We found our dedicated, small business family here! Serving our frozen, hand stretched Hungarian strudels has been an absolute joy and a labor of love. We’ve poured our hearts into every flaky, delicious bite, and your support, loyalty, and kind words have meant the world to us!
THIS ISN’T THE END UNTIL ALL STRUDEL SUPPLIES RUN OUT!!!!
WE ARE CURRENTLY HOPING TO ATTEND
Easton Farmers Market,
Nazareth Farmers Market,
Saucon Valley Farmers Market,
and Northampton Famers Market ONCE A MONTH until the end of the season
BUT WILL UPDATE YOU WHETHER WE ARE ATTENDING OR NOT IN AN EMAIL BLAST OR FACEBOOK!
****We will continue to host SIP & STRETCH classes once a month on Mondays at Soaked Winery (567 Blue Mountain Dr, Walnutport, PA 18088) from 7-8:30.
Join us for an evening of learning the art of dough stretching. Learn how to make your strudels the old-fashioned way!
Classes are $50 with a $20 down payment required when reserving. Please call 610-810-7574 to reserve your spot. Our Christmas class on December 15th is $70 due to a catered salad, soup and sandwich bar.
What’s included:
Take home 2- 16” strudels, free strudel appetizer bar, free glass of wine, coupons and priceless memories!
2025/2026 schedule:
October15th
November17th
December 15th (Christmas party)
January 19th
February 16th
March 16th
*Dunderbaks: Serving 8” Hot apple and cabbage strudels
Please note: Dunderbaks is seeking to find another owner to take over operations and if not, they will be closing on February 28th, 2025.
Thank you for being the most wonderful customers a business could ask for!
It’s been an HONOR to share a taste of Hungarian tradition with you and we hope to continue a smaller scale to continue sharing this tradition with you.
Continue you sign up for our emails on our website for updates.https://www.mattiesstrudelhaus.com/events
With immense gratitude and love,
The Team at Mattie’s Strudel Haus
Here at Mattie's Strudel Haus we support Local Business
Bechdolt’s Orchards: Apples and Peaches
Twin Maple Farms: Butternut Squash, Cabbage, Corn, Potatoes
Please add us as a contact at Mattiesstrudelhaus@gmail.com to avoid going into SPAM/Junk Email to prevent missing our emails.