Pork & Sauerkraut with mashed potatoes
Limited Time: December 29th - January 31st
A New Years Specialty Dinner
Ingredients: Roasted pork loin, sauerkraut, onions, garlic, paprika, onion powder, olive oil, potatoes, sour cream, milk, cooper cheese, butter, salt and pepper
Nut Free Facility | Contains: eggs, milk, soy, wheat
Simply place on a greased cookie sheet or baking stone on the middle rack in a preheated oven at 375 ̊ for 45 minutes, or until golden brown.
Let Stand for 10 minutes to firm and enjoy!