Ingredients: Sirloin steak meat, flour, onion, green pepper, garlic, milk, cooper American, provolone, parmesan, butter, dry mustard, vegetable oil, salt, and pepper
Nut Free Facility | Contains: eggs, milk, soy, wheat
Preheat oven to 350˚
Line a rimmed baking sheet with "parchment paper". Unwrap frozen Strudel. Place directly on parchment paper. (only 1 to 2 strudels per tray)
Bake on middle rack for 30-45 minutes, or until golden brown.
Let Stand for 10 minutes to firm and enjoy!